Preparation and Evaluation of Superglycerinated Shortening
Evaluation of superglycerinated shortening prepared by enzymatic interesterification
Mounir Eid - ISBN: 978-3-8443-9501-3
Teaching Challenges at Autism Schools
Teachers Perception in Bangladesh
Md. Zahir Uddin Akanda - ISBN: 978-3-8443-9534-1
Luxury consumption in China
The potential of niche luxury brands and design SME's in the first-tier cities
Kasper Brandi Petersen - ISBN: 978-3-8443-9557-0
RECYCLING CAPABILITIES BY RAPID MANUFACTURING
IN CAR INDUSTRY
MEHDI GOLRANG, MOHSEN RAHMANDOUST - ISBN: 978-3-8443-9605-8
The Corporate Social Responsibility and Corporate Growth
Is being socially responsible profitable?
DEOKKYO OH - ISBN: 978-3-8443-9629-4
SCREENING CRITICAL HUMIDITY MATERIAL
ESTABLISHING THE OPTIMAL JUMP REGIME
Dinu Ioan Stoicovici - ISBN: 978-3-8443-9674-4
Biomechanical System Modeling and Smoothing
Using Computational Optimal Control
Said Munzir - ISBN: 978-3-8443-9678-2
‘De-colonization Extended to African Theology’
Reflections on the vitality of traditional culture for African Christianity in Zimbabwe
Richard S. Maposa - ISBN: 978-3-8443-9709-3
JOINT DIVERSITY COMBINING, ADAPTIVE MODULATION, AND POWER CONTROL
Performance Analysis
Zied Bouida, Mohamed-Slim Alouini, Khalid Qaraqe - ISBN: 978-3-8443-9747-5