Comparison between locally formulated and commercial poultry rations

Ration formulation from locally available feed ingredients for poultry meat production in Northern Ethiopia

Mebrahtom Nguse Asmelash, Karl-Heinz Südekum, Friederike Hippenstiel - ISBN: 978-3-659-36927-8

€ 39,90

Auditing Fair Value Measurements and Disclosures

kemal Ahmed Endeshaw - ISBN: 978-3-659-39159-0

€ 54,90


Youth Engagement and Rapid Prevalence of Online Outsourcing

A study in a Divisional City of Bangladesh

Md Didaruzzaman, Sabbir Khan, Mehir Mondal - ISBN: 978-3-659-39086-9

€ 39,90

Interact with Pharmaceutical Chemistry

Specific Structures, Classifications, Properties, Stability and Storage, Brand Names

Aslam Pathan, Md. Naseem Qureshi, Gautam Vadnere - ISBN: 978-3-659-37137-0

€ 54,90

Natural Resources And Their Management In Garhwal Himalayas

A Case Study

Ramesh C. Sharma, Vipin Chandra - ISBN: 978-3-659-25150-4

€ 41,90

Augmented Reality Commercialization Opportunities & Business Models

An Opportunity Recognition and Technology Strategy Process

Andreas Banholzer, Andreas Banholzer - ISBN: 978-3-659-38030-3

€ 41,90

Automatic Risk Identification: an Approach based on Inductive Learning

Automatic risk identification in software projects

Julia Botan - ISBN: 978-3-659-38461-5

€ 23,90