IMMUNE SYSTEM AND PLANTS USED AS AN IMMUNE SYSTEM BOOSTERS
Garlic, Tulsi, Papya, Green Tea, Carrots, Spinach, Ginseng, Shilajeet, Guduchi, Capsicum, Turmeric, Ginger and others
Dr. M. K. Gupta - ISBN: 978-620-2-55548-7
Carbohydrate-Binding Proteins (Lectins) from Marine Invertebrates
Purification, Primary Structure, Glycomics Studies: Applications to Clinical andDiagnostics
Dr. S. M. Abe Kawsar, Dr. Yasuhiro Ozeki - ISBN: 978-3-330-03242-2
Solutions for Network of Multi-Channel Mixed queues
Balking, Reneging & Feedback
Meenu Gupta, Man Singh, Deepak Gupta - ISBN: 978-620-2-55465-7
Iodine-DMSO catalyzed Chemoselective aromatization of THBC
3,4-dihydro-β-carboline & β- carboline natural product
Sunil Vitthalrao Gaikwad, Pradeep Lokhande, Milind V. Gaikwad - ISBN: 978-620-2-55343-8
Meromorphic functions and some shared value problems
Meromorphic functions
Molla Basir Ahamed - ISBN: 978-620-2-51180-3
Nurses knowledge and attitude towards acute pain management
Harischandra Hemantharachchige Priyangika Darshani Thilakarathne, Chen Yongyi - ISBN: 978-620-0-29518-7
Neo adjvant chemo radiation in locally advanced rectal cancer patients
Wafaa Elnemrawy - ISBN: 978-620-0-09970-9
Sickle cell screening among health workers in Tororo District, Uganda
Brenda Ayugi - ISBN: 978-620-2-07672-2
Artistic Elements in the Festivals of the Effutus-Ghana
Enock Swanzy-Impraim - ISBN: 978-620-0-32556-3