Bio-preservation of Dried Fish
Bitter-melon as a Potential Bio-preservative for Dried Fish Products
Md. Sahidul Islam Bhuiyan - ISBN: 978-3-659-51554-5
Systematic review of health training programs in Developing Countries
Essential Medicines training programs in Developing Countries
Moses Mutie - ISBN: 978-3-659-43714-4
Consumer Preference on Cakes, Acceptability & Nutritional evaluation
Value addition of cakes using locally available foods is a possible venture for correcting micronutrient malnutrition
Sundar Sowmiya, Aruna Narayanan - ISBN: 978-3-659-37856-0
the emerging Ethiopian copyright collecting society
Assessment of challenges and prospects
Kahsay Gebremedhn - ISBN: 978-3-659-50170-8
Fish Population Dynamics and Stock Assessment. Red Sea, Egypt
Population Dynamics And Stock Assessment Of Some Species Of Cephalopholis And Variola From The Red Sea, Egypt
Ashraf Sedeeq Mohammad, Imam A. A. Mekkawy, Bothaina Mohamed Khidr - ISBN: 978-3-659-49838-1
Application of AOPs for the Treatment of Textile Industry Effluent
Efficiency of Advanced Oxidation Processes (AOPs) for COD and Color Removal from Textile Industry Effluent
Durr-e-Shahwar Noman, Noman Wajid, Muhammad Nawaz Chaudhry - ISBN: 978-3-659-51545-3
Applications Of Niosomes In Drug Delivery
Rekha Rao, Sarita Khatkar, Nidhi Gahlian - ISBN: 978-3-659-50964-3
Marketing Authorization Of Biological Product: An Overview
Evaluation And Ctd Filling Of Alefacept In Europe
Manish Mudaliar, Dilip Maheshwari - ISBN: 978-3-659-51566-8